Traditional piccalilli, with sharp green tomatoes. Made by the Kettlewell family in the Yorkshire Dales
 
Ingredients – Sugar (32%), Malt Vinegar (barley) (28%), Onions (16%), Cauliflower (16%), Tomato (16%), Turmeric (2%), Mustard Powder (1%), Cornflour (0.3%), Salt (0.03%). 
 
Allergens – see allergens in bold text.